top of page
MENUS
Chicken/Poultry
You get 4 servings of skinless boneless chicken breast on bed of spinach or kale with bell peppers, and red onions.
Pickup available at a ThymelyMeals bus-stop. Call to arrange. 3 business day minimum order process time.30.00 USD
Garlic chicken breast with carrots, spinach/kale, green onions, zucchini, cucumbers, bell peppers, black pepper, sea salt, cumin. (Juice not included).
Pickup available at a ThymelyMeals bus-stop. Call to arrange. 3 business day minimum order process time.8.00 USD Sold Out
Sold Out
You get 5 very healthy ground turkey burgers containing quinoa, green and red onions, flax seed and dried cranberries.
Pickup available at a ThymelyMeals bus-stop. Call to arrange. 3 business day minimum order process time.28.00 USD
Seared Chicken breast seasoned with paprika, chili and garlic, and pepper dressed with bell peppers, dried cranberries and green beans. 3 servings33.00 USD
You have an open mind and palate? You like chicken? You like my cooking? You trust me? Let me hook it up for you. My combination of chicken, veggies and or good carbs. Designed to please and surprise your eyes and palate.15.00 USD
If you're looking for a light yet substantial dish, this is one try. A healthy portion of herb marinated chicken breast. Its clean with a standout yet calming taste. #doubledutyherbs . Typically combined with steamed seared carrots and a green veggie. 3 servings33.00 USD
Family style Chicken thighs. We pan sear our skinless tender thighs. They're smoky with paprika and taste great. Approximately 7-8 individual portions. 40.00 USD
Skinless boneless chicken breasts. Rich in flavor and tender since we pan-sear and a quick pop in the oven to seal in the goodness. Approximately 6 breasts in this family style serving/dish.48.00 USD
Three (3) boneless, skinless breasts stuffed with Chopped spinach, green onions, cooked pear or green apple. Smoky and flavorful.38.00 USD
Vegetables
NOTE: We cook our vegetables with a quick yet thorough stove-top high-heat rapid finish. Our goal is to preserve the nutrient as well as the tenderness. This yields a "wilted green" (kale and spinach) and tender veggies (slightly soft and low snap). Remember your reheating will take veggies to a softer level.
4 servings of a colorful and crispy vegetable dish including carrots, kale, zucchini, red peppers, green onions, flaxseed and a splash of lemon/lime juice.28.00 USD
A hearty 4 servings of sliced zucchini, red onion, bell peppers, and spinach topped with Parmesan and Feta cheeses.30.00 USD
(single serving) Mix of field greens with zucchini, bell peppers, carrots, green onions, cherry tomatoes (seasonal item), and flax seed. (dressing: olive oil, lemon juice, cumin, paprika, black pepper, sea salt).10.00 USD
2 - 3 substantial servings of roasted spaghetti squash seasoned with anti-inflammatory spices, tossed with green onions, spinach, and bell peppers. Seasonal item. Check for availability.35.00 USD Sold Out
Sold Out
Stuffed baked yam w/rice, green onions or chives, peppers, cucumbers or chopped greens. Agave, honey or molasses drizzle on side (based upon availability). Can add side portion of chicken ($5) or beans ($3).15.00 USD
A family style serving (approximately 5) of this health conscious alternative. Quinoa and rice, bell peppers, green onions, carrot ribbons and dried cranberries. Ground turkey can be tossed with this dish ($5).